FOODIE TOUR OF CORNWALL
TRURO, ST AGNES, WINCHESTER
• UP TO 16 GUESTS
5 DAYS / 4 NIGHTS Travel in a small group

Travel through England - the stunning countryside of Cornwall and Hampshire to indulge in the local delicacies of the region. Cooking demonstrations, vineyards, special tastings at a cider farm and more! From metropolitan London to historic Stonehenge and on to the gorgeous coastal town of St Agnes, this tour will leave you wanting more gourmet experiences. Map

The Lynott Tours Difference
  • Cooking demonstration at renowned local restaurant, Fat Hen
  • Enjoy a delicious lunch at Rick Stein's restaurant in Winchester
  • Indulge in cheese and wine with a tasting at the Sharpham Vineyard in Totnes 
map

DAY 1 LONDON - GLASTONBURY - ST AGNES
Prepare your tastebuds for a culinary adventure – with a Cornwall twist. Meet with the group and your knowledgeable Tour Leader before leaving the capital of England as we travel to the majestic Glastonbury Abbey. Later, take a moment to enjoy the scenery at Tiverton Canal before we reach our accommodation set in a valley of manicured lawns and enchanting gardens near St Agnes. Tonight, we come together and share our first meal and get to know each other. (D)

​Accommodation: (Rose in Vale Country House Hotel)

Dartmoor pub

DAY 2 ST AGNES – TRURO – ST AGNES
After breakfast, we start with a visit to a traditional and authentic Cider Farm, nestled in the heart of Cornwall. Wander through the orchards and learn about the process of crafting award-winning cider at this family-run farm. Later, the foodie experience continues as we meet with a local bakery and watch a Cornish pasty making demonstration. After satisfying our appetite, we travel to Newquay for a sea safari to observe the native seals and dolphins in their natural environment. After an eventful day, this evening sees us tuck into dinner at a local restaurant that overlooks the bay before driving the short distance back to our hotel. (B,D)

​Accommodation: (Rose in Vale Country House Hotel)

DAY 3 ST AGNES – PENZANCE – ST AGNES
This trip is all about food, and today is no exception. Roll up your sleeves to flex your culinary skills with a cooking demonstration and class in Penzance along with champagne and canapés on arrival. Our next stop arrives at the Trebah Garden with free time to explore the valley with over four miles of footpaths featuring a colorful array of magnolias and spectacular trees. Finally, round off the day with a well-deserved feast at a local pub. (B,L,D)

​Accommodation: (Rose in Vale Country House Hotel)

ST. Ives port

DAY 4 ST AGNES – TOTNES – WINCHESTER
Rise and shine, feast on breakfast and enjoy free time in the morning while preparing for a delightful day ahead. Our first stop today involves an encounter with an iconic duo; a cheese and wine tasting at a local estate. After a stroll through the vineyards, take a moment to enjoy the beauty of the area. To end the day, we venture to the charming area of Winchester for an afternoon of free time and dinner at a local restaurant. (B,D)

​Accommodation: (Winchester Royal Hotel)

DAY 5 WINCHESTER – LONDON
With a strong and historic past filled with Saxon kings, take in the history of this unique town before meeting for a guided tour of the iconic Winchester Cathedral. Marvel at the detailed architecture steeped in years of history and be sure you have your camera on standby to capture every moment on film. To end the trip on a high, we make way to Rick Stein’s restaurant in Winchester and sit down for a memorable lunch before we end in London. Our tour might be over, however if time allows feel free to continue exploring London before returning home. (B,L)

INCLUSIONS

  • 4 nights in boutique accommodation
  • Experienced Tour Leader/Driver 
  • Premium mini-coach transportation
  • English breakfast daily (B), 4 evening meals (D)
  • 1 lunch at Rick Stein’s restaurant in Winchester 
  • A visit to a Cornish cider farm
  • Cornish pasty demonstration
  • Cooking demonstration and lunch in Penzance 
  • Local wine and cheese tasting
  • Entrance included to: Trebah Gardens, Winchester Cathedral, Glastonbury Abbey 
  • Tour departs from Grange Hotel, Westminster 830AM, returns 530PM
  • Foodie Tour of Cornwall
    Starts  London Ends London Price per person USD
    Monday 14-May-18 Friday 18-May-18 $1,899
    Monday 21-May-18 Friday 25-May-18 $1,899
    Monday 4-Jun-18 Friday 8-Jun-18 $1,899
    Monday 18-Jun-18 Friday 22-Jun-18 $1,899
    Monday 25-Jun-18 Friday 29-Jun-18 $1,899
    Monday 16-Jul-18 Friday 20-Jul-18 $1,899
    Monday 3-Sep-18 Friday 7-Sep-18 $1,899
    Single Supplement   $1,100

Not Available - No individual space available.
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BOOK THIS TODAY! CALL LYNOTT TOURS 9AM-6PM MONDAY-FRIDAY AT 1-800-221-2474 OR Please Email Us For Information